Equipment Oven Baking Dish Skillet Ingrеdіеntѕ: 1 1/2 роundѕ lеаn grоund bееf 2 bеll рерреrѕ 1/2 уеllоw оnіоn 1 сlоvе gаrlіс 1 teaspoon ѕеаѕоnеd salt (Lawry’s or Mortons) 4 ѕlісеѕ Prоvоlоnе cheese 4 lаrgе eggs 1/4 сuр hеаvу сrеаm 1 tеаѕрооn hоt ѕаuсе 1 teaspoon Worcestershire sauce Directions: Preheat oven tо 350 dеgrееѕ. Sрrау a […] More
INGREDIENTS: * 2 – 14.5 oz. cans chicken broth * 2-3 large carrots, peeled and diced * 4 medium potatoes, peeled and cubed into small pieces * 1 tsp. onion powder * 2 small heads broccoli (washed and diced small) * 3 Tbsp. butter * ⅓ cup flour * 3½ – 4 cups milk * […] More
INGREDIENTS For the crust: 1 sleeve graham crackers, finely crushed 5 tbsp melted butter ¼ cup brown sugar, packed Pinch of salt For the cheesecake: 3 (8 oz). blocks cream cheese, softened 1 cup brown sugar, packed 3 large eggs ¼ cup sour cream 2 tbsp all-purpose flour 1 tsp vanilla extract ¼ tsp salt […] More
Ingredients 1/3 cup favorite flavored dipping oil 2 teaspoons garlic powder 2 (16 ounce) pkgs pre-made pizza dough or homemade pizza dough 1 (7 oz) pkg sliced pepperoni 1 (8 oz) pkg shredded mozzarella cheese Directions 1. Preheat oven to 375 degrees F 2. Separate pizza dough into small bite sized pieces. 3. In a […] More
Pizza burger pie may very well be the best comfort food recipe you will ever make. A deep dish pizza bread crust holds this ground beef pizza together. It’s warm and cheesy and packed with Italian flavor. I feel like when I stumble across a recipe that is one of the best things I have […] More
INGREDIENTS 1/2 cup butter 1/4 cup white sugar 1 1/2 cups graham cracker crumbs 1 1/2 cups flaked coconut 1 (14 ounce) can sweetened condensed milk 1 cup semisweet chocolate chips 1/2 cup almonds, chopped INSTRUCTIONS Preheat an oven to 350 degrees F (175 degrees C). Melt the butter in a saucepan; remove from heat […] More
*Ingredients: °1 lb chuck steak cut into medium slices °1 onion cut into strips °½ green bell pepper cut to strips °½ red bell pepper cut to strips °1 level teaspoon of black pepper °Salt to taste °2 cups boiling water °3 tablespoons oil +For the sauce °3 tablespoons of soy sauce °1 tablespoon cornstarch […] More
* Ingredients °1 box chimney sausage sliced from Eckrich. °8 golden yukon potatoes cut into quarters. °1 cube green pepper. °1 cube yellow pepper. °2 tbsp butter. °1 teaspoon of oregano. °1 teaspoon basil. °1⁄2 a teaspoon of black pepper. °2 tsp olive oil. *How to: Preheat oven 375 degrees. In a frying pan, arrange […] More
INGREDIENTS 1 (3 ounce) package lemon Jell-O 1 cup boiling water 8 ounces cream cheese, light 1 cup granulated sugar 4 Tablespoons lemon juice ( less if you don’t want to much lemon) 1 can Carnation Evaporated milk, well chilled Graham crackers, crushed INSTRUCTIONS Dissolve Jell-O in boiling water. Cool until slightly thickened. Beat cream […] More
Grandmother’s Buttermilk Cornbread – Here’s how to make the most delicious cornbread you’ve ever tasted. You’ll love serving this with chili or stew, or fresh peas, or simply to eat hot from the oven with loads of sweet butter. Ingredients 8 Tbsp. Butter unsalted ½ C. Granulated sugar 1 C. Yellow cornmeal 2 Large eggs […] More
A classic Southern Potato Salad, just like Grandma used to make; this easy old-fashioned side-dish is creamy, tangy deliciousness. And, it’s full of crunchy dill pickles, yellow mustard, mayonnaise, and must-have hard-boiled eggs! When I was a young kid, I loved being my mother’s helper in the kitchen, especially when she made her famous potato […] More
ingredients: • 1 box (15.25 ounces) yellow or buttercream cake mix* (I prefer Betty Crocker or Pillsbury – see my note below) • 3/4 cup vegetable oil • 3/4 cup of pineapple juice • 4 large eggs For the glaze: • 2 […] More