Pizza grilled cheese sandwiches merge classic mozzarella and pepperoni with golden, crispy bread for a hearty, comforting meal. Creamy garlic butter coats the bread, bringing a rich, savory bite, while tangy marinara sauce layers inside for depth and vibrant flavor. Melty cheese blends seamlessly with spicy pepperoni, making each sandwich a satisfying blend of textures. […] More

Create cheesy pizza bagels in minutes using air fryer. Start by slicing plain bagels and spreading them with pizza sauce. Generously sprinkle shredded mozzarella over each half, then add peppironi and your favorite toppings. Arrange the bagels in a single layer in a preheated air fryer and cook until the cheese bubbles and golden spots […] More

Boneless, skinless chicken breasts Softened cream cheese Shredded mozzarella cheese Grated Parmesan cheese → Seasonings Garlic powder Onion powder Dried Italian seasoning Salt Black pepper → Optional Garnish Chopped fresh parsley → Cooking Oil Olive oil Steps Preheat your oven to 190°C (375°F). In a medium bowl, combine the softened cream cheese, mozzarella, Parmesan, garlic […] More

Old Fashioned Cabbage Rolls is a traditional, easy-to-make family recipe. It stuffs cabbage leaves with a blend of meat, onion, mustard, and brown rice. — The leaf is then nestled in a baking dish, and a prepared tomato sauce is poured over the top. Serve with a green salad tossed with sliced mushrooms, cherry or […] More

Combining the tang and creaminess of deviled eggs with classic macaroni salad this dish features elbow macaroni, mashed egg yolks, and a dressing  o mayyonnaise  mustard, and spices. Add-ins like celery, red onion, dill pickles, and parsley create satisfying texture and flavor. Letting it chill helps meld the bright, savory notes, making this salad ideal […] More

This soft, moist loaf highlights fresh apples and a warm cinnamon swirl, creating a classic country-style treat. The batter combines creamed butter, sugar, eggs, and vanilla, folded with flour and milk for a tender crumb. Layered with sugared apples and spiced cinnamon sugar, each slice is sweet and fragrant. After baking to golden perfection, a […] More

  Soft biscuit dough wraps around tender roast beef and provolone cheese,  creating handheld bites perfect for dipping. Dusted with a savory blend of spices and brushed with buttery goodness, they’re baked to golden perfection. Warm beef broth on the side offers a classic French dip finish that enhances every mouthful. Serve straight from the oven […] More

These cheesy garlic breadsticks are so easy to make and they taste SO GOOD! They take less than 20 minutes from start to finish and go really well with your favorite soups and salads. You can even serve them on their own with a little bowl of marinara sauce. Ingredients: 1 (10 ounce) can prepared […] More

Leftover Turkey Stuffing Balls can be enjoyed as they are or repurposed. If you have leftover mashed potatoes turkey and stuffing from Thanksgiving, Christmas or from your last roast dinner, you are going to love the following recipe. Turkey, potatoes and stuffing are combined with gravy and panko breadcrumbs to make these delicious stuffing balls. […] More