*Red velvet cheesecake*
*INGREDIENTS +For the cheesecake: For two cakes: °8 eggs °250 g of flour °60 g of cocoa °250 g of sugar °Red gel food coloring °A packet of baking powder +For the icing: °1/2 cup (120 mL) heavy cream, cold °1/2 c butter, softened °2 c cream cheese °1¼ cup (160g) powdered sugar […] More











