If you’re looking to take your steak to the next level, to eat it and then stop, realize how good this is, and how mind-blowing this item can be, it’s the perfect way to do it, and with tis marinade, you’ll be able to get a lot of amazing taste form it, some that will […] More

Ingredients : 1/2 lb macaroni 1 1/2 lbs ground beef 1 large onion, diced garlic salt, pepper, chili powder, & hot sauce to taste 2 (14.5 oz) cans whole stewed tomatoes, undrained 2 tablespoons ketchup Tomato juice as needed DIRECTIONS : Cook the macaroni to al dente according to package directions.While it’s cooking, brown the ground […] More

*Ingredients: •1 1/2 cups all-purpose flour •2 teaspoons baking powder •1/2 teaspoon salt •1 cup milk •1/2 cup unsalted butter, melted •1 cup granulated sugar •1 t vanilla extract •2 cups pecan halves •1 c light corn syrup •3  eggs *Instructions: Preheat oven to 350°F (175°C). Greased a 9*13 inch baking dish. In a medium […] More

*INGREDIENTS: ° 1 carrot finely  °1/4 small onion, finely chopped  °1/4 cup cider vinegar  °4 teaspoons of sugar  °1/2 tsp salt  °2 cups macaroni (about 7 1/2 oz/225 g)  °2 chopped green onions  °1/2 cup roasted red peppers, drained and diced  °2/3 cups mayonnaise  °pepper *PREPERATION 1. In  bowl, combine the carrot, onion, vinegar, sugar […] More

I love those recipes that we all grew up with, they are just too good to miss out on.My Homemade Buttermilk Ranch Dressing – DIY is one of the best Ranch Dressing recipes you’ll ever get your hands on to date; combining buttermilk, sour cream, mayonnaise, garlic, fresh … Below you will find my amazing […] More

Cowboy Cookies, aka Ranger Cookies, are a hearty yet soft and chewy oatmeal cookies with some nutty crunch, ooey-gooey chocolate chips, flakes of coconut, and fully loaded with flavor! Ingredients ½ cup butter softened, 1 stick 1 cup brown sugar 1 large egg 1 teaspoon vanilla extract 1 ¼ cups old fashioned oats ¾ cup all-purpose flour ½ teaspoon baking soda ½ cup chocolate chips ½ cup shredded coconut ½ cup chopped pecans Instructions Preheat oven […] More

Onions don’t get the credit they deserve. They’re the backbone of soups, casseroles, and pasta dishes. They’re also wonderful chopped or sliced and served raw on salads, sandwiches, even burgers. But even the most ardent onion fan has probably never heard of Tennessee Onions. Want to know what was ‘pon Rocky Top? Tennessee Onions! That’s […] More

Ingredients For the Blondie Crust: 1/2 cup unsalted butter melted 1/2 cup light brown sugar packed 1 large egg yolk 1/2 cup all-purpose flour Pinch salt 1/4 cup mashed ripe banana 1 teaspoon pure vanilla extract For the Cheesecake Topping: 2/3 cup heavy whipped cream 16 ounces cream cheese 2 blocks 1 cup granulated sugar […] More

This recipe for sausage gravy poured over biscuits is really straightforward, and it results in a dish that is so satisfying that your loved ones will urge you to prepare it once more and again. This dish yields a hearty breakfast that can be consumed throughout any season or on any day of the week. […] More

Nothing beats a simple, straightforward recipe that is easy to adapt. If you’re anything like me, you’ll enjoy this Smoked Sausage and Potato Bake. This is delicious as is, but you can modify it up and it will still be delicious! Try adding carrots, zucchini, and broccoli, and topping it with cheese. You can even […] More