Makes a pint jar full. 1 cup mayonnaise 1/4 cup ketchup 1/4 cup chili sauce 1 tsp Dijon mustard 1 tsp onion powder 1 tsp garlic powder 2 teaspoons Worcestershire sauce 1/2 teaspoon ground black pepper 1/2 teaspoon Tabasco sauce 1/4 cup olive oil juice of one lemon Mix all ingredients well and store in […] More
INGREDIENTS 2 (8oz) cans refrigerated crescent rolls 1 (20oz) can apple pie filling 1 cup (2 sticks) unsalted butter, room temperature 1 cup brown sugar 1 can lemon-lime soda PREPARATION Preheat oven to 350°F and lightly grease a 13″ x 9″ baking dish with butter or non-stick spray. Unpack crescent rolls and separate into pre-cut […] More
Ingredients 2 boneless chicken breasts 1 tsp. olive oil 1 pizza dough (I used store bought and let it sit out for about 20 minutes) 8 oz. of shredded mozzarella cheese (I used part skim) 3 oz. of shredded cheddar cheese 1/2 cup of Franks Wing Sauce 1/3 cup of ranch or blue cheese dressing […] More
Best Ever Beef And Barley Soup Servings 10 servings Cook Time 40 minutes INGREDIENTS : * 1 pound boneless chuck roast trimmed and cut into 1/2-inch pieces * 1 1/2 cups carrots thinly sliced * 1 1/2 cups celery thinly sliced * 2/3 cup onion chopped * 1 package pre-sliced mushrooms 8-ounce * 2 tbs […] More
Ingredinet 3 cups frozen hash browns 3⁄4 cup shredded monterey jack pepper cheese 1 cup cubed cooked ham 1⁄4 cup green onion, well chopped 4 well beaten eggs 1 (12 ounce) can evaporated milk 1⁄4 teaspoon black pepper 1⁄2 teaspoon salt Directions Grease 2 quart rectangular baking dish. Arrange potatoes evenly on bottom of baking […] More
Ingredients: For the Patties: 3 tablespoons of a neutral cooking oil (such as canola or vegetable oil) 1.5 pounds of ground chuck (80/20) ¾ cup of finely minced onion 1 large egg 1 teaspoon of a hot sauce (like Tiger Sauce), optional, adjust to taste 1 teaspoon of seasoned salt ½ teaspoon of garlic powder […] More
Ingredients: 2 cups mashed potatoes 1 egg, beaten 1/2 cup all-purpose flour 1/4 cup breadcrumbs 1/4 teaspoon salt 1/8 teaspoon black pepper Vegetable oil, for frying Instructions: Preheat oven to 200 degrees F (93 degrees C). In a large bowl, combine the mashed potatoes, egg, flour, breadcrumbs, salt, and pepper. Mix well until all ingredients […] More
Ingredients 4 boneless skinless chicken breasts 2 eggs, beaten 1 cup Ritz crackers or similar butter crackers, crushed ½ cup butter, cut into small pieces ½ teaspoon garlic salt black pepper to taste Instructions Preheat oven to 375 degrees. Place a few pieces of butter in a 9×13 pan. Melt butter in pre-heated oven. Spread […] More
This delicious Skinny Meatloaf recipe is a great way to enjoy classic comfort food without all of the calories and fat. The result is a hearty and healthy meal that the whole family will love. Are you looking for a super yummy, quick dinner to make? If you haven’t tried my skinny meatloaf yet, I […] More
Ingredients Required: 1 tbsp canola oil 3 c uncooked kluski noodles or other egg noodles (approximately 8 ounces) 1/2 tsp ground black pepper 4 medium-sized carrots, finely chopped 1 garlic clove, minced 1 large onion, finely chopped 4 stalks of celery, chopped 1 tsp freshly minced thyme or 1/4 tsp dried thyme 2 bay leaves […] More
Pecan desserts are a southern tradition. From adding them to layered desserts to making them the stars of the show in cakes and pies, pecans are a classic addition to so many different desserts. Over the years, I’ve put pecans in all kinds of recipes Ingredients 3 Cups Cake Flour 2 Cups Sugar 1 Cup […] More
Ingredients 2 cups strawberries sliced 2 cans sliced peaches (15 oz. each) – one can reserve the juices, the other one drained 1 can mandarin orange segments (11 oz.) – drained 1 can pineapple chunks (15 oz.) – drained 2 bananas sliced 1 green or red apple – cored and diced 1 ½ cups blueberries […] More