Ingredients 2 lbs Ham Hocks!! 1lb Pinto Beans!! 3 cloves Garlic!! 1 32 ounce chicken broth (less Sodium) 1tbsp butter!! 1 medium onion minced!! 1stalk celery minced!! 1/2 Green bell pepper minced!! 1/2 tsp cumin!! 1tsp paprika!! 1/2 tsp black pepper!! 1 tsp dried parsley and thyme!! 1cube vegetable bouillon!! Instructions : wash ham hocks […] More

Like avocados? Then you are going to LOVE these taco STUFFED avocados with ground beef, CHEESE, and more!! EASY, ready in 15 minutes, a family favorite, and perfect for busy weeknights!! Ingredients 1 lb. Ground beef 1 Packet of taco seasoning ½ Onion chopped 1 C. Shredded taco blend cheese 4 Tbsp. Sour cream 4 […] More

This cabbage soup recipe does the impossible: it uses an entire head of cabbage in one go! Nearly every time I buy a cabbage, I whittle away at it for weeks, adding some to a slaw, some to a bowl, more to a taco, and so on. So the first time I made this cabbage soup recipe, I […] More

These Oat bars were like a more chocolate-y and delicious granola bar, which means they were loved by all. Layers of oat and chocolate all topped off with a drizzle of even more chocolate made up this yummy treat. The best part? NO BAKING involved!! Not only are these perfect for summer time, but they’re […] More

Ingredients 1 lb lean ground beef 1 yellow onion finely diced 1 green pepper chopped ½ teaspoon salt 1 tablespoon cornstarch 1 cup beef broth ¼ cup A-1 Steak Sauce 1 teaspoon steak seasoning sliced provolone cheese hamburger buns, sliders, etc. Instructions In a skillet pan, over medium-high heat, cook and crumble the ground beef, onion, green pepper, and salt until beef is no longer pink. Drain. Stir the cornstarch into […] More

Ingredients For biscuit 2 cups Flour 1 cup milk, cold ⅓ cup sugar 5 tablespoons of butter (cold or frozen) 4 teaspoons baking powder 1 teaspoon salt 3 ounces blueberries, fresh or dried For glaze 1 cup powdered sugar ⅛ cup water 1 teaspoon vanilla ½teaspoon lemon juice   How To Make Sweet Blueberry Biscuits […] More

Ingredients 16 oz. Elbow Macaroni 8-10 cups Water 1 tsp. Salt 2 cups Milk 12 oz. Evaporated Milk 8 Tbsp. Butter 16-20 oz. Mild or Sharp Cheddar Cheese 3 oz. Asiago Cheese 3 oz. Romano Cheese 2 Tbsp. Vegetable Oil 2 tsp. Onion Powder 2 tsp. Adobo 1.5 tsp. Paprika 1/2 tsp. Seasoned Salt 1/2 tsp. Black Pepper 1/2 tsp. Garlic Powder Instructions Preheat the oven to 350 degrees. If you are using blocks of cheese shred them and put them to the side. In a large […] More

Ingredients: FOR THE STEAK 1POUND CHUCK STEAK OR CUT OF YOUR CHOICE SALT TO TASTE 1TABLESPOON COARSE STEAK SEASONING STORE BOUGHT 1/2TEASPOON CUMIN 1/2TEASPOON SMOKED PAPRIKA 1/2TEASPOON CHILI POWDER OLIVE OIL 1TABLESPOON BUTTER FOR THE GORDITAS 1 3/4CUP HOT WATER 1/2TEASPOON SALT 2CUPS YELLOW CORN MASA HARINA OR WHITE CORN MASA HARINA 1TEASPOON BAKING POWDER 1 1/2TABLESPOONS OLIVE OIL PLUS MORE FOR COOKING FOR THE SALSA VERDE 2-3LARGE TOMATILLOS WASHED AND QUARTERED […] More

ngredients ¼ cup butter 6 chicken leg quarters, split into drumsticks and thighs 6 large Yukon Gold potatoes, cut into chunks 24 cloves garlic, unpeeled salt and ground black pepper to taste ¼ cup maple syrup How To Make Garlic Roasted Chicken and Potatoes Preheat oven to 400 degrees F (200 degrees C). Place the […] More

INGREDIENTS:     4 medium chicken breasts 1 teaspoon garlic powder 1 teaspoon paprika 10oz grape tomatoes 1/2 medium onion, chopped 2 tablespoons olive oil 3 cloves garlic, minced 1/4 teaspoon salt + black pepper 1/2 cup basil pesto 1/2 cup heavy whipping cream 1/4 cup grated parmesan cheese 1/2 teaspoon red chili pepper flakes, […] More