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strawberries cake

by Emy
3-4 cups strawberries sliced
12-15 Whole Graham Crackers
1 1/2 pints heavy whipping cream
4-5 Tablespoons sugar
1 1/2 teaspoons vanilla
Instruction :
Mix whipping cream, sugar, and vanilla
Line 8 X 8 pan with whole graham crackers.
Spread whipped cream on the graham crackers
Top that layer with sliced strawberries
Repeat this 2 times
Top with remaining strawberries
Chill in fridge approx. 3 hours.
Bring it out and say goodbye to it because it will be gone and it will become a memory…until next time.❤️

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