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There’s nothing else quite like a lace cookie. They’re such a pretty little cookie, but they’re also incredibly delicious thanks to their impossibly thin structure and signature buttery crunch. These Oatmeal Lace Cookies have all of that going on, but because of the oats that are folded in they also have a little chew in there too. They’re a little more approachable, a little more homey, but still have that pretty little crisp bite you know and love.
Yield 48 cookies
10m prep time
10m cook time
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INGREDIENTS
- 1 cup (2 sticks) butter
- 2 cups light brown sugar, packed
- 2 1/2 cups rolled oats
- 1/4 cup all-purpose flour
- 1 teaspoon salt
- 1 large egg, lightly beaten
- 2 teaspoons vanilla extract