Home Uncategorized MELT IN YOUR MOUTH CHICKEN

MELT IN YOUR MOUTH CHICKEN

by Emy
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INGREDIENTS

  • 4 boneless, skinless chicken breasts
  • 1 cup mayonnaise (for a healthier option, use plain Greek yogurt in place of the mayo)
  • 1/2 cup Parmesan cheese
  • 1 tsp seasoning salt
  • 1/2 tsp black pepper
  • 1 tsp garlic powder
  • INSTRUCTIONS

    In a bowl, combine the mayonnaise (or yogurt if substituting), cheese, and the seasonings.
    Spread the mixture on top of each of the chicken breasts.
    Place chicken into a baking dish and bake in a preheated oven, 375, for about 45 minutes, or until cooked through.
    Serve warm!

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