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Cheddar Ranch Crack Dip
Ingredients:
16 oz (2 cups) sour cream (or Greek yogurt for a tangier twist)
1 oz packet ranch dressing mix (or 3 tbsp homemade ranch seasoning*)
1 cup shredded sharp cheddar cheese
Optional add-ins:
2 green onions, sliced
½ tsp garlic powder
1 diced jalapeño (for heat)
Directions:
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Mix: In a bowl, combine sour cream, ranch mix, bacon bits, and cheddar cheese. Stir until fully blended.
Chill (Optional): For best flavor, cover and refrigerate for 1 hour to let the flavors meld.
Serve: Garnish with extra cheese, bacon, or green onions. Pair with:
Crackers (Ritz, Wheat Thins)
Veggies (celery, bell peppers, carrots)
Chips (tortilla, potato)
Prep Time: 5 minutes | Cooking Time: 0 minutes | Total Time: 1 hour 5 minutes | Servings: 8-10
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