Apple fritters bring back memories from various times in my life and all are fond memories! From family vacations, county fairs in the summertime, a small country store near our house that made them in house and were always fresh and served in a paper bag, to my mom making them for us as a […] More
Ingredients 1 cup (250g) natural peanut butter (no added sugar or oil) 1/2 cup (100g) granulated sugar substitute (such as erythritol or stevia) 1 large egg 1 teaspoon vanilla extract 1/2 teaspoon baking soda 1/4 teaspoon salt How To Make My Favorite Peanut Butter Cookies Preheat and Prep Preheat your oven to 350°F (175°C). Line a baking […] More
Pistachio Puppy Chow has been one of my all-time favorite treats since childhood. I was first introduced to it at a school bake sale and have been hooked ever since. I had the classic recipe memorized by high school because I made it so often (not sure if that should be a point of pride or […] More
Ingredients 1 cup coarsely chopped pecans 1 cup (2 sticks) challenge unsalted butter 1 cup granulated sugar ½ tsp kosher salt 1 tsp vanilla extract 1 cup milk chocolate chips How To Make BETTER THAN ANYTHING TOFFEE RECIPE Spray a 9-inch square baking dish with cooking spray and line with parchment paper. Spread the […] More
This recipe for Kentucky butter cake is incredibly moist and has a creamy and sweet sauce that fills the inside and outside of the cake. This is a winner in the pound cake category. The cake is topped with berries and a bit of whipped cream. The Kentucky butter cake is very easy to make, […] More
Ingredients : 1 pound chicken gizzards, rinsed 2 stalks celery, cut into chunks 1 onion, cut into chunks 2 eaches bay leaves 1 ½ teaspoons celery salt, divided 1 teaspoon seasoned salt ½ teaspoon ground black pepper ½ teaspoon dried Italian herb seasoning 1 teaspoon garlic powder ¼ teaspoon ground cumin ½ teaspoon Louisiana-style hot sauce 3 […] More
Ingredients pounds lean sirloin steak, trimmed and cut into 2-inch chunks 1 pound baby yellow potatoes, quartered or halved to your liking 1 tablespoon minced garlic (adjust to taste) 2 teaspoons Italian seasoning (alternatively, a mix of dried oregano, thyme, and parsley) 1 teaspoon onion powder 3 tablespoons olive oil Salt and freshly ground pepper, […] More
This Cinnabon Cinnamon Roll Cake has all the delicious flavor of homemade cinnamon rolls, but without all the work! Simple cake made from scratch, swirled with cinnamon, butter and brown sugar with a sweet glaze drizzled on top makes this cake an absolute favorite. Ingredients Bottom Layer: 3 cups all-purpose flour 1 ½ cups milk 1 cup […] More
A milk brioche is a rich, tender, and slightly sweet bread that’s perfect for enjoying as a breakfast treat or as a base for delicious sandwiches. Here’s how you can make a delightful milk brioche at home: Ingredients: 3 1/2 cups all-purpose flour 1/4 cup granulated sugar 1 teaspoon salt 1 packet (2 1/4 teaspoons) […] More
INGREDIENTS CRUST 7 tablespoons unsalted butter 1 1/2 cups graham cracker crumbs (about 9 whole crackers) 3 tablespoons granulated sugar FILLING 8 ounces cream cheese, softened 1 cup powdered sugar 1 teaspoon pure vanilla extract 1 container cool whip, 8 ounces 1 can cherry pie filling, 21 ounces How To Make Classic Cherry Delight Add the butter to a medium bowl. Microwave for 30 seconds or until […] More
Ingredients 1 cup all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1/2 teaspoon paprika 1/2 teaspoon garlic powder 1/4 teaspoon onion powder 1/4 teaspoon black pepper 1 cup cold water How To Make Long John Silver’s Batter Mix Dry Ingredients: In a mixing bowl, combine the all-purpose flour, baking powder, salt, paprika, garlic powder, […] More
When it comes to flavor combos, sweet and salt is one of our all-time favorites. So when we heard about these Salted Caramel Cracker Bites we were immediately intrigued. They’re reminiscent of the famous Christmas cracker candy, but holding off on the chocolate (allowing the caramel to shine!) and using bite-sized oyster crackers instead of saltines. That […] More