How to Make Coconut Cream Pie You’ll find the full, step-by-step recipe below — but here’s a brief overview of what you can expect when you make homemade coconut cream pie: Toast the coconut and make the filling on the stove. Remove from the heat, then stir in most of the coconut and the vanilla. […] More
This is a take on classic Italian dishes. There are many varieties of Italian Pasta dishes other than lasagna, Spaghetti, These Italian Drunken Noodles are a highly popular dish in Italy. A truly simple dish made with pasta, tomatoes, garlic and herbs, there is not much effort involved in making this dish any night of […] More
Ingredients 2 cups flour 2 cups cranberries, fresh or frozen 1 1/2 cups sugar 1cup 2 sticks unsalted butter, room temperature 18 oz. package cream cheese, room temperature 4 eggs, room temperature 1 1/2 teaspoon vanilla extract 1 1/2 teaspoons baking soda 1/2 teaspoon salt How To Make Cream Cheese Cranberry Loaf Preheat your oven […] More
Ingredients 1 head of cauliflower fresh thyme 2 bay leaves 4 cups (1 liter) vegetable or chicken broth, more or less, depending on the size of the broccoli 1/3 cup (70 g) melted butter fresh bell pepper How To Make Whole Roasted Cauliflower 1. Preheat the oven to 400°F (200°C). Case bottom cauliflower also […] More
Ingredients: °2 c pecan halves °2 bags (12 oz) chocolate chips °25 individually wrapped caramels, unwrapped °2 tablespoons of water °½ cup butter, softened PREPARATION: Preheat oven to 350 degrees F (175 degrees C). Arrange pecans on sheet-baking. Bake pecans in preheated oven until fragrant and lightly browned, 7 minutes. Melt the chocolate chips in […] More
Ingredients ( servings 6 ) 4Slicesof bacon cooked and crumbled 6C.Cauliflower florets 3tsp.Minced garlic ⅓C.Heavy whipping cream 1Tbsp.Whipped butter unsalted 1Tbsp.Chives chopped Salt and pepper to taste ¼C.Cheddar cheese shredded Chopped green onions for garnish How To Make Loaded Cauliflower Bake Preheat the oven to 350 degrees. Bring the cauliflower and minced garlic in water […] More
Ingredients: 1 loaf French bread , sliced in half horizontally ¼ cup salted butter , softened ½ teaspoon garlic powder ½ cup pizza sauce 1-2 cups shredded mozzarella cheese Instructions : Preheat the oven to 400°F. Spread the butter over each bread slice and sprinkle with garlic powder. Place on a baking sheet. Bake 3 […] More
This poor mans prime rib is a delicious main course perfect for holidays and fancy feasts while keeping your budget in check. Plan a whole meal for half the price and still get tender cuts of delicious meat. Ingredients 3 pound beef eye of round roast 1 tsp Garlic Powder 1 tsp Onion Powder salt and pepper to taste How To Make Poor Mans […] More
Have you tried Paula Deen’s Not Yo’ Mama’s Banana Pudding yet? NO?! Well, you HAVE to try it! I’ve been known to serve a Paula dish or two and this one has got to be one of my faves! It’s got a wonderful, rich, creamy flavor that everyone in your family is sure to love! I served it to […] More
Bavarian sauerkraut is a classic German dish that combines fermented cabbage with flavorful seasonings for a tangy and savory side. Here’s a traditional recipe for Bavarian sauerkraut: Ingredients: 1 jar (about 32 ounces) sauerkraut, drained and rinsed 1 tablespoon vegetable oil 1 onion, finely chopped 2 cloves garlic, minced 1 apple, peeled, cored, and diced […] More
My mom has always made this cheesy sausage casserole for us on Christmas morning, and we look forward to eating it every year. It is so delicious, and everyone enjoys it! You can use croutons instead of making toast, and sage sausage for a different flavor. Quickly get back to the fun Christmas morning, by […] More
Calories: 47 kcal per serving The addition of roasted onions to these pork chop recipes gives them a unique flavor that’s just perfect for any occasion. They’re also great with potatoes. This dish is very affordable and it’s not the most pretty looking, but it’s really good. Ingredients : 1 tablespoon vegetable oil 4 pork loin […] More