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BUTTERY PECAN SNOWBALL COOKIES

by Emy
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If you want to attract the attention of your little ones, you can take note and learn how to prepare this Buttery Pecan Snowball Cookies.

INGREDIENTS

  • 2 ¼ cup All purpose flour
  • ½ cup Powdered sugar
  • Pinch of salt
  • 2 Sticks of butter at room temperature
  • 2 tsp. Vanilla extract
  • 1 cup Pecans finely (Chopped)
  • 1 cup Powdered sugar

INSTRUCTIONS

  1. Preheat your oven to 350 degrees.
  2. Add the butter and ½ cup powdered sugar to a mixing bowl, and blend until smooth.
  3. Mix in the flour, salt, vanilla extract and pecans until well blended
  4. Form the dough into 36 balls, and place on a parchment lined or well greased baking sheet.
  5. Bake for 12 minutes, and then let cool to room temperature.
  6. Add the remaining 1 cup of powdered sugar to a bowl and toss the cookies in it before serving.

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