A milk brioche is a rich, tender, and slightly sweet bread that’s perfect for enjoying as a breakfast treat or as a base for delicious sandwiches. Here’s how you can make a delightful milk brioche at home: Ingredients: 3 1/2 cups all-purpose flour 1/4 cup granulated sugar 1 teaspoon salt 1 packet (2 1/4 teaspoons) […] More
INGREDIENTS CRUST 7 tablespoons unsalted butter 1 1/2 cups graham cracker crumbs (about 9 whole crackers) 3 tablespoons granulated sugar FILLING 8 ounces cream cheese, softened 1 cup powdered sugar 1 teaspoon pure vanilla extract 1 container cool whip, 8 ounces 1 can cherry pie filling, 21 ounces How To Make Classic Cherry Delight Add the butter to a medium bowl. Microwave for 30 seconds or until […] More
Ingredients 1 cup all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1/2 teaspoon paprika 1/2 teaspoon garlic powder 1/4 teaspoon onion powder 1/4 teaspoon black pepper 1 cup cold water How To Make Long John Silver’s Batter Mix Dry Ingredients: In a mixing bowl, combine the all-purpose flour, baking powder, salt, paprika, garlic powder, […] More
When it comes to flavor combos, sweet and salt is one of our all-time favorites. So when we heard about these Salted Caramel Cracker Bites we were immediately intrigued. They’re reminiscent of the famous Christmas cracker candy, but holding off on the chocolate (allowing the caramel to shine!) and using bite-sized oyster crackers instead of saltines. That […] More
Ingredients For the cake: 2 1/4 cups cake flour 4 tsp baking powder 1/2 tsp salt 3/4 cup canola or other vegetable oil 1 1/2 cups + 2 tbsp sugar, divided 3 tsp vanilla extract 1 tsp coconut extract (optional) 1 cup milk** 1 cup egg whites (6 large egg whites) For the 7 minute […] More
Ingredients 3 cups chicken, cooked and either shredded or diced 1 cup sharp cheddar cheese, finely grated 1 cup potato chips, gently crushed for that added crunch 1 1/4 cups creamy mayonnaise 1 cup celery, diced to perfection 1/4 cup bacon, crispy and crumbled 1 tablespoon ranch seasoning blend 1/2 tablespoon fresh lemon juice 1 […] More
Ingredients 1 rib steak Sea salt flakes Freshly ground black pepper 50g butter 2 sprigs of thyme 1 clove of crushed garlic with its skin How To Make Ribeye steak Take the steak out of the refrigerator at least half an hour before cooking it until it reaches room temperature. This is an important […] More
INGREDIENTS 2 cups flour 1 1/2 cups sugar 1 cup (2 sticks) unsalted butter, room temperature 1 (8 oz.) package cream cheese, room temperature 4 eggs, room temperature 1/2 cup caramel topping 1 1/2 teaspoon vanilla extract 1 ½ teaspoons cinnamon 1 1/2 teaspoons baking soda 1/2 teaspoon salt How To Make Caramel Cream Cheese […] More
Prep Time: 20 minutes Cook Time: 25 minutes Total Time: 45 minutes Ingredients: 16 ounces Shrimp, peeled and deveined 16 ounces Steak, cut into bite-sized chunks 16 ounces Spaghetti, cooked and drained 2 tablespoons Olive oil 2 teaspoons Sesame oil 1/3 cup Teriyaki sauce 2 tablespoons Soy sauce 2 teaspoons Garlic, minced 1/2 medium Onion, […] More
Ingredients Parmigiano Reggiano cheese 1 and a half cup You can even use other types of cheese as well Salt and pepper to taste Red pepper flakes for sprinkling one pinch One pinch of nutmeg Italian seasoning half tsp Garlic powder half tsp Garlic clove 1 chopped Cream 1 and a half cup 2 to […] More
Lasagna is one of the favorite dishes of many, which is why you will love the One Pot Lasagna Soup which combines the texture of a soup with the flavor of lasagna. Ingredients 1 lb Beef (Ground) 1 lb Italian Sausage (Ground) 10 Lasagna Noodles 1 Onion (Chopped) 24 oz Jar of Pasta Sauce 4 tsp Garlic […] More
Traditional stuffed peppers are a classic for a reason. They are just delicious comfort food. But let’s be honest, they can be a little time consuming to make. Peppers take awhile to bake, all the prep of cooking the filling, then actually filling and baking. Stuffed Pepper Casserole – all the flavors of classic stuffed […] More